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Black Olive Provencal-style Tapenade
Rich, black, naturally-ripened Beldi olives blended with capers, garlic and sundried tomatoes to make an umami-rich paste. A winning combination with any cheeseboard or charcuterie plate. We've literally heard this product described as like 'tasting Provence'! Delicious on crostini and paired with a chilled glass of French Rose.
170 g